Gift Vouchers Book Now

A slate serving platter with crème brûlée, a round crumble dessert, a jar of mousse topped with nuts, raspberries, and decorative sauce lines on a wooden table.

A gift bag, a glass vase with assorted flowers, and a blue folder labeled

A plate of curry with grilled chicken, baby corn, snap peas, chickpeas, cashews, black and white sesame seeds, and fresh herbs in an orange sauce, served on a beige plate.

A decorative plate with assorted bite-sized desserts, including chocolate cake, cheesecake, macarons, and garnishes like raspberries and white chocolate shards.

Easter Sunday Lunch

We are now taking reservations for Easter Sunday from 12.30pm. Priced at €50.00pp we also have our full children’s menu available on the day.

For reservations call us on 066 9151638 or email info@dinglebenners.com